Traditional Food and Medicine with Jordan Jamieson

Jordan Jamieson is a Michi Saagig (Mississauga) knowledge keeper from Mississauga of the Credit First Nation. 

With over a decade of experience in Indigenous Archaeology and growing up in the revitalization of indigenous culture, Jordan provides an open  and unique opportunity for learning and building relations between community and allyship. 

Join Jordan and the library for an evening exploring Indigenous cuisine (before and after contact) food and archaeology, traditional food and medicines of the Anishinaabe and learn about the Anishinaabe creation story.

Free Program, Registration Required